Season 1 Episode 5
Jamie Oliver: Seasons
Cooking
Season 16 Episodes
Crispy Pork Noodles and Cheesy Chard CannelloniS1 E1Jamie celebrates rhubarb in a lip-smacking sauce, heroes spinach in a silky goat's cheese risotto and marries vibrant basil with chard in a crowd-pleasing cheesy spring cannelloni.
Spring Onion Chicken Curry and Sausage Broccoli PizzaS1 E2Jamie elevates asparagus spears for a fishy feat, makes spring onions the star of the show in his spicy green chicken curry and gives purple sprouting broccoli an Italian-inspired makeover.
Stuffed Salmon Celebration and Almond Custard TartS1 E3Jamie snazzes up some spuds with wild garlic pesto, creates a broad bean mezze, rustles up a beautiful spring salad and honours rhubarb in a luscious custard tart with almond brittle.
Summer-y Sweet Pea Risotto and Slow Roasted PorkS1 E4Jamie celebrates summer with roasted fennel pork & gratin, oozy pea risotto, and rainbow slaw chicken wraps. He shares edible hanging basket tips. The feast finishes with stunning mackerel on sun-dried tomato couscous with colorful beets.
Buddy's Strawberry Rice Pudding and Summer Tomato Chicken BakeS1 E5Jamie cooks a chicken sheet pan dinner with early tomatoes, potatoes and chorizo. Buddy helps pick strawberries for quick jam rice pudding. The summer feast ends with spicy shrimp skewers with homegrown chillies and a refreshing cucumber gazpacho.
Endless Summer: From Grilled Panzanella Salad to Sour Cherry TartS1 E6Jamie ends summer with crispy duck in a rich plum sauce & roast potatoes. Grilled peppers star in panzanella. Garden zucchini become Mediterranean rice. Sweet finale: sour cherry frangipane with crème fraîche.
Buddy's Strawberry Rice Pudding and Summer Tomato Chicken BakeSeason 1 Episode 5
Cast
Jamie OliverGenres
CookingMore Like This
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